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Happy 25th, TGIFridays!

It was all about the funky 90s vibe with fun, great food, good music, and heart-warming memories as TGIFridays celebrated its 25th birthday in the Philippines!   TGIFridays’ management and staff,  loyal guests, friends, members of the media and influencers gathered together in a party held on November 26  at the Glorietta

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DRY-AGED RIBEYE 700 GRAMS 1

George Town’s Super Steak opens in Bonifacio Global City  with the best view and superb meat offerings in town!   Imagine a steak served just the way you like it: The meat tender, moist, and flavorful, but with a smoky finish that teases the senses. This is what cooking with the Mibrasa oven

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Sea bass a la plancha-1

Experience Catalan cuisine in full-bloom at one of the best Spanish restaurants this side of the Iberian Peninsula   Imagine springtime in Cataluña: the weather is mild and temperate, thanks to the agreeable Mediterranean climate, and streets bustle with robust activity typical of Spanish culture. Flowers blossom in profusion all across the

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As Kultura welcomes Manila Chocolatier in its stores, Manila Chocolatier invites you to discover new flavors of world class chocolates with authentic Filipino flavors, a taste of history and a sweet tradition. “Our chocolates bring you on a special journey,” says Manila Chocolatier’s Raul Matias. “A journey that starts with your

SaladStop! Philippines celebrates its fifth anniversary with some good food, and by doing a little good for the world.   For the past five years, SaladStop! has been encouraging people to Eat Wide Awake with their delicious selection of salads and wraps made from fresh and locally sourced ingredients. And as an

  The Food Choices section of Glorietta has long been the top-of-mind destination for foodies who want to try a variety of cuisines at accessible prices within a relaxing ambience. As the “first taste” of the Glorietta’s ongoing redevelopment to serve its mall goers better, Food Choices has reopened with a

Filipinos are in for a sweet treat when Shake Shack makes its debut in Manila at BGC on May 10th, 2019.  The country’s first-ever Shack will serve up one-of-a kind menu items for the Manila community, only found in the Philippines.   “As we spent time exploring the unique and eclectic landscape

Dubbed as the oldest Chinatown in the world, Binondo has long been one of the favorite districts of urban explorers in the capital city. Its mélange of vibrant colors, aromas, rich culture and history is what draws you in – its bargain shopping and addictive culinary treats, though, is what

Indulge your senses at Cubao’s newest venue for fine wines, superb sangrias, and appetizing tapas Sabor: a word derived from the Latin sapor, which means flavor. Interestingly enough, the word “savor” also derives from the same Latin root. While tightly intertwined, there is a distinct nuance between the two words. In dining,

Naga’s beloved diner goes all-out to fill tummies and delight hearts – and it’s coming soon to Manila In 1983, tennis buddies, friends, and lovers of food and adventure Nena Bichara, Nienie Buenaflor, and Maricar Manjon had their “patch of blue” moment: to treat the good people of Naga City to

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